Buffet Builder

Minimum 30 people, for less than 30 people additional charges apply
Portions are made to the number of people; not all you can eat

Price does not include tax and service charge.

Salad Bar

Selection of Fresh Greens, Salad Toppings and Dressings


Choice of One: House Tomato, Clam Chowder or Soup Du Jour

Entrees - choice of two:

Spit Roasted Chicken
Sante Fe Chicken
Meat Loaf
Pasta Primavera
Pork Tenderloin (add $3.00 per person)
Slow Roasted Prime Rib (add $4.00 per person)
Fresh Atlantic Salmon (add $3.00 per person)
Honey Pecan Utah Mountain Trout (add $3.00 per person)
Medallions of Beef (add $4.00 per person)

A third entrée is available for an additional charge (add $6.00 per person)

Accompaniments - choice of two:

Medley of Fresh Vegetables
Roasted Red Potatoes
Fresh Asparagus (add $2.00 per person)
Baked Potato
Layered au Gratin Potatoes
Roasted Garlic Mashed Potatoes
Medley of Fresh Vegetables Navajo Black Beans Cilantro Lime Rice



Fruit Cobbler



Water and Soft Drink